Apple, the magical effect of life

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Apple is a nutritious fruit, but there are many magical

Apple, there are many magical too!

1. In addition to persimmon astringent persimmon in the bag into one or two apples, seal. A week later, only a sweet taste of persimmon astringency when no.

2. Ripening bananas and apples will be unripe banana (not too ripe) in half, placed in the same container, sealed. 3-4 hours later and found that green bananas have been ripening and turn yellow.

3. Polished aluminum pan aluminum pan with a long time, the pot will be black.

At this time can be fresh apple into the pot, add the right amount of water, boil and cook for 15 minutes after a small fire, and then rinse with water, aluminum pan will become bright as new.

 

The practice of red wine breast papaya soup

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Materials: two glasses of red wine (about 700 ml), pears (crystal pear,) 2, crystal sugar half a cup (or random), cinnamon 1.

Method: 1. Pears peeled cleaned, according to the size of pear with a knife strokes of a road pattern for colour and flavour, can be spent to remove the nuclear device into the hollow core the pears tasty like better.

2. Pot into the red wine pear to have not seen the surface of addition of 4 – 5 crystal sugar on medium heat slowly heated until the pears into the appearance of all the colour purple.

3. Turned into a small fire to keep the state slightly boiling until the sauce cook for about 10 minutes start to get sticky pear become Sulan medium heat until the fish out the remaining red wine sauce, straight became as thick as gravy thick to pour in pear can also cool the body placed in the refrigerator after the cold for a taste more delicious. I am now in use as diet, together with the use of, and now the effect is still good.

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